Allergy Alert: for allergens see ingredients in Bold.
Gluten & Dairy Free and suitable for vegetarians.
Ingredients:
Vine Fruits Sultanas, Raison, Currants (30%), Fresh Oranges (18%), Sugar, Gluten Free Flour (Rice Starch, Maize Starch, Mashed Potato Flakes, Thickener: Guar Gum, Whole Egg Powder, Glucose Syrup, Dextrose, Acidity Regulator Sodium Acetate, Citric Acid, Carrot, Gluten Free Breadcrumbs (Rice Flour, Water , Dextrose Monohydrate, Vegetable Fibre, Salt, Glycerol Monostearate E471 (derived from Sunflower Oil)), Margarine (Vegetable Oils, Sustainable Palm; Rapeseed; Water; Salt; Emulsifier: Polyglycerol Esters of Fatty Acids; Flavouring; Colour: Annatto, Curcumin), Cointreau (1.4%), Mamade (prepared Seville Bitter Oranges (75%), Water, Citric Acid, Gelling Agent (Pectin), Gluten Free Baking Powder, Spices (Cardamom, Ginger), Salt.
Margaret Dowley –
Very tasty, as always, Georgie. It was a lovely change from Christmas pud!
Gillian Nielsen –
Excellent pudding much better than any other gluten free pudding I’ve had
Margaret Dowley –
I have always been a big fan of Georgie’s puddings and am particularly grateful that I can have some gluten-free ones, as I now have coeliac disease.