Allergy Alert: for allergens see ingredients in Bold.
Suitable vegetarians.
Ingredients:
Vine Fruits (46.5%), Currants, Sultanas, Raisins, Milk, Sugar, Wheatflour (Wheatflour, Calcium Carbonate, Iron, Niacin, Thiamin), Rusk, (Wheatflour, Water, Salt, Raising Agent: Ammonium Carbonate), Non-hydrogenated vegetable suet (Sustainable Palm Oil, Wheatflour, Sunflower oil), Free Range Eggs, Brandy (0.8%), Rum (0.8%), Mixed Spice (Cinnamon, Coriander, Allspice, Clove, Ginger, Nutmeg), Salt.
Per 100g serving:
Energy 304kcal (1281kj), Fat 6.2g, Saturates 2.7g, Sugars 46g, Salt 0.33g.
Rob B –
Absolutely delicious, a Christmas staple in our house.
Linda Wadey –
Absolutely delicious. As good as the ones my mum used to make.
Beverley Beckett –
Delightfully round and utterly delicious – can’t imagine family Christmas without a Georgie Porgie Traditional Christmas pud!!