Allergy Alert: for allergens see ingredients in Bold.
Dairy Free and suitable for vegans & vegetarians.
Ingredients:
Sultanas (35%), Light Brown Cane Sugar, Fresh Orange Juice, S/R Wheatflour ( Wheatflour, Raising Agents: Sodium Carbonate, Calcium Phosphate, Calcium, Iron, Niacin, Thiamin), Fresh Lime Peel, Fresh Orange Peel, Non-hydrogenated vegetable suet (Sustainable palm, Wheatflour, Sunflower Oil), Rusk (Wheatflour, Calcium, Water, Salt, Raising Agent: Ammonium Carbonate), Exeter Gin (3.4%), Spices (Cardamom, Ginger), Salt.
Per 100g serving:
Energy 283kcal, (1194kj) Fat 4.9g, Saturates 2.0g, Sugars 43g, Protein 2.7g, Salt 0.28g.
Hannah walsh –
Tradition is now ‘its not Xmas without Georgie Porgie!’
The Gin anniversary pud was delic, but I think my fave is still the orange & cointreau flavour. Ive never been a lover of Xmas puds until I tried these. Havent eaten the choc orange baileys yet so cant comment on this.
Highly recommend!
Jo –
Bought for a gin loving friends birthday and so not tasted yet but if the lemon & pimms one is anything to go by this will be a delight! Quick delivery. All lovely puddings!
Stéphanie Postma –
Lime left a strange pungent flavour that overwhelmed all the other ingredients ‘The Ultimate Gin Pudding’ was very moist and packed full of fruit, but for me, the lime rind was too overpowering and didn’t taste like the way lime normally tastes when cooked. I couldn’t taste any of the other ingredients, just a huge hit of sour limes. Looking forward to trying the other types of puddings and won’t let this first taste of Georgie Porgie put me off trying the others.